Experience world class cuisine in the heart of Antigonish. Chef Mark Gabrieau and his culinary team create decadent creations that will please any palate. Winner of Taste of Nova Scotia ~ Restaurant of the Year for Chef Inspired Fine Dining. Recommended by Where to Eat in Canada ~ Star Rating 14 consecutive years and winners of the Award of Excellence from Wine Spectator Magazine from 2008-2013.
Gabrieaus is the perfect marriage of wine and food! Gabrieau's is nestled in Antigonish, Highland heart of Nova Scotia. Home of St. Francis Xavier University and surrounded by beautiful hiking trails and beaches. Our entres feature local meat and seafood, and our salads and sides feature locally sourced produce, as well as produce and greens grown right here on our own farm.
Gabrieaus is the perfect marriage of wine and food! Gabrieau's is nestled in Antigonish, Highland heart of Nova Scotia. Home of St. Francis Xavier University and surrounded by beautiful hiking trails and beaches. Our entres feature local meat and seafood, and our salads and sides feature locally sourced produce, as well as produce and greens grown right here on our own farm.
Services
Our Mission
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As the leader in the food service industry, we strive to provide the highest level of consistency in the quality and delivery of our products, services and knowledge. To continuously develop a working and learning environment in which everyone can be proud. We will continue to celebrate our successes and the opportunities to learn from and to build on our mistakes.
Wines
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Chef Mark is a Certified Sommelier since 2002 and hosts private wine and food pairing dinners for you in the Hawthorne Room or in your home. To see our extensive selection of wines download our wine menu. Nova Scotia 's recent wine history dates back to the mid-1970's, and its future looks bright with the province boasting over ten wineries and hundreds of acres of vineyards.
Cakes
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Already found a picture of your desired cake? Send us the image and we will gladly reproduce it. Prices start at $400 and are dependent upon decorating involved, size, ingredients, delivery and set up of all cakes. Contact us about the creation of your dreams. Having the perfect cake to celebrate that special someone's birthday or anniversary is the highlight of the event.
Gabrieau's Gourmet Foods
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Gabrieau's Hand Made Truffles contains three delectable flavours your taste buds will thank you for. Milk chocolate Brandy Praline, Dark chocolate Grand Marnier and white chocolate and lime. Spicy Thai, Raspberry poppyseed, Creamy Tarragon, Maple Rum Sauce, Maple Balsamic Vinaigrette, Honey Sherry Dijon Vinaigrette, Greek and Asian Vinaigrette, Gabrieau's Famous Caesar Dressing, Asian BBQ Sauce.
Hawthorne Room
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The Hawthorne Room is the ideal rental space for meetings, small weddings, rehearsal dinners or small celebration parties. It has it's own spectacular open kitchen that is used for cooking classes, wine appreciation classes and preparation of gourmet meals right in front of our guests. The Hawthorne Room seats 36 people comfortably for a sit down meal, approximately 32 people for a buffet and 50 plus people for a stand up reception.
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