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Business Details
10 Years
experience
Your Trusted Butcher Shop for Premium Meats in Saskatoon
Summit Meats & Sausage is a family-owned butcher shop rooted in tradition, quality, and personalized service. Since 2016, we have served Saskatoon with premium meats, handcrafted sausages, and specialty products, combining decades of expertise with a commitment to old-fashioned values. Our team of experienced butchers hand-select AAA-grade beef, fresh pork, poultry, and exotic meats, ensuring every cut meets rigorous standards for flavor and tenderness.

We prioritize small-batch production, locally sourced ingredients, and innovative flavor profiles to cater to diverse culinary needs. With a focus on community, we support local fundraisers and offer custom wholesale solutions while maintaining the warmth of a neighborhood butcher shop. Our dedication to transparency, integrity, and continuous improvement has solidified our reputation as a trusted source for exceptional meats and unmatched customer care.
Services
Beef Sausage Pork Chicken Oven-Ready Meals Specialty & Exotic Meats Sides & Snacks Bundles & Trays Gifting Fundraising
Details
  • Year established: 2016
Highlights and features
  • We offer decades of combined experience in artisanal butchery.
  • Our family-owned shop prioritizes quality and customer relationships.
  • Expert butchers provide personalized guidance for every cut.
  • Premium AAA-grade and specialty meats sourced locally.
  • Custom solutions for gifting, fundraising, and wholesale needs.
What people say
Unmatched quality Friendly service Creative sausage flavors Perfect cuts every time Community-focused approach
Services
Premium Beef Cuts
Summit Meats offers hand-selected AAA-grade and higher beef, expertly aged for optimal tenderness and flavor. Our butchers provide precision cuts like ribeye, striploin, and tenderloin, alongside specialty options such as Wagyu and dry-aged steaks. Customers benefit from consistent quality and expert guidance to choose the perfect cut for any occasion.
Handcrafted Sausages
We produce over 50 fresh and 40 smoked sausage varieties daily, using locally sourced pork and premium spices. Options range from classic bratwurst to unique blends like dill pickle and wild rice. Each sausage is made in-house, ensuring freshness and flavor tailored to adventurous palates and traditional preferences alike.
Oven-Ready Meals
Our frozen oven-ready meals feature chef-prepared dishes like lasagna, roast beef dinners, and pulled pork mac 'n' cheese. Made with fresh ingredients and Summit meats, these meals offer convenience without compromising quality, providing a homemade taste for busy households or last-minute gatherings.
Specialty & Exotic Meats
Summit curates premium specialty meats such as bison, venison, and Wagyu, sourced for exceptional flavor and quality. These unique selections cater to culinary experimentation or high-end dining experiences, with availability updated seasonally and custom orders accommodated upon request.
Custom Meat Bundles
We create tailored meat bundles and cheese trays for events or meal prepping, combining premium cuts and artisanal products. Customers receive personalized assistance to design bundles that meet specific dietary needs or event requirements, ensuring value and convenience for large gatherings.
People
Jason Lanovaz
Owner
Jason carries forward a family legacy in butchery, bringing decades of hands-on experience to Summit Meats. He oversees operations with a focus on quality and innovation.
Tammy Stigen
Owner
Tammy contributes to Summit's success with a commitment to customer service and community engagement, ensuring the shop remains a trusted local resource.
Lynn McElroy
Manager & Sausage Expert
Lynn leads the sausage production team, leveraging expertise to craft over 90 varieties of fresh and smoked sausages using traditional methods.
Caden Tolley
Meat Cutter
Caden specializes in precision cuts and specialty preparations, ensuring every product meets Summit's rigorous standards for quality and presentation.
Kade Perillat
Meat Assistant
Kade supports the team with attention to detail in processing and customer interactions, reflecting Summit's dedication to excellence in every step.
Questions
What types of meats do you offer?
We provide AAA-grade beef, pork, chicken, specialty meats like Wagyu and bison, and house-made sausages with over 90 varieties.
Do you offer custom cuts or special orders?
Yes, our butchers accommodate custom cuts and special requests, including marinated or seasoned options tailored to your preferences.
Are your sausages made in-house?
All sausages are handcrafted daily in-store using locally sourced ingredients and premium spices for freshness and flavor.
What are your operating hours?
We are open Monday through Saturday from 9 AM to 6 PM, closed on statutory holidays.
Do you provide wholesale or bulk ordering options?
Yes, we offer custom wholesale solutions for businesses, events, or large gatherings with personalized assistance and competitive pricing.
Can I order custom meat trays for events?
We create custom meat and cheese trays for events, requiring 24-48 hours notice to ensure fresh preparation and presentation.
Reviews (7)
Sharon Mcfarlane
Jan 17, 2022 Report
Hi. I purchased 3 ribeye cold smoked steaks. Paid a huge price and was disappointed. Followed directions to a tee! Steaks tasted great but were tough. Bought them for my friends 65th.so disappointing. I have heard from others that this isnt always the case so maybe just a one off for me but still disappointing.
Graham MacDonald
Dec 10, 2021 Report
Bought an A5 wagyu steak, the staff were helpful and efficient. Great selection too! I won't hesitate to go back.
Kelly Prior
Nov 19, 2021 Report
Went in to spend 100- 120 on 4 cold smoked rib eyes....the lady at the counter was insistant that the ones on display were the ones she was going to sell me..I let her know that I was happy with 2 of the 4 on display thinking she would show me a couple more to choose from, due to the rather large fatty area in the middle of 2 of the steaks. … Instead....she proceed to tell me they all look like that.....um NO That's why I said I would take 2 of those, they didn't look like that. NO SALE 4 U ! I left thinking well sell them to someone else then...lots of butcher shops in Saskatoon, Too bad
Kai Noesgaard
Nov 15, 2021 Report
Great tasting products. Ive used them for my custom deer and moose processing for 5 years now. This year they got a new smokehouse so the turnaround was super fast. Highly recommended. Better prices than the competition
Todd Paslawski
Oct 24, 2021 Report
We stopped in today and got two of their cold smoked New York Strips. we got home and let them sit till they were room temp. and dried. put them on the BBQ with some blackened saskatchewan steak spice. and… these are the most flavorful cold smoked steaks we have ever had!!! the smoke permeates the entire steak. the edge has a smokey bark almost like.jerky and the fat is entirely filled with the most amazing smoke flavors. It was one of the best steaks I have ever had. well done Summit Meats!
Mr. Saskatoon Reviews
May 20, 2021 Report
Fantastic butcher! They can even handle custom requests (e.g., specific cuts, cold smoking, curing, etc.,) and have very knowledgeable staff. The newish (3 to 5 years ago) ownership changed things up a bit and now provide good, tailored service.
Dana Green
Apr 15, 2021 Report
We recommend anything and everything they sell! we have never had anything we did not love! just tried the cajin chicken wings and wow were they ever great!