Blue Horizon Hotel
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Blue Horizon Hotel
The Blue Horizon is a boutique-style hotel located in the heart of Robson Street, the hub of shopping and dining. Live like a local and experience the culture and the friendly community of the West End neighbourhood. Enjoy the close proximity to Stanley Park, English Bay, Davie Village, BC Place, Rogers Arena, the Convention Centre and Canada Place Cruise Terminal.

The Blue Horizon has been awarded a 4-Green Key Eco-Rating by the Hotel Association of Canada, and Certificate of Excellence by Trip Advisor. All our guest rooms are corner rooms with private step out balconies, many with million-dollar views of English Bay, the North Shore mountains and the city of Vancouver.
Services
Guest Rooms
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Our guest rooms are corner rooms with 2 walls of windows and private step-out balconies, many with million-dollar views of English Bay, the North Shore mountains and the City of Vancouver. Located on floors 18-30, each of these superior rooms are bright and spacious with lots of natural light. These guestrooms are perfect for a couple, family or an individual traveler - beds are Queen-sized, King-sized, or 2 Queen-sized beds.
Event Space
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The sky is the limit on Level 31, Summit Meeting + Banquet Rooms. Located in the heart of downtown Vancouver, these rooms offer breathtaking, panoramic Ocean, City and North Shore mountain views. Take your meeting to the next level and enjoy Vancouver's natural beauty and keep your guests energized throughout the day with our wall to wall windows and natural lighting.
Contact Us
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The fitness area is on the 2nd floor. We also have an indoor lap pool, whirlpool, steam room, exercise areas with cardio machines, free weights and quiet stretching areas. We now have dog friendly floors - please reach out to us by calling 604-688-1411 or emailing us at info@bluehorizonhotel.com.

The Green Key Eco-Rating Program is a rating system designed to recognize hotels that are committed to improving the environment and sustainable practices.The Green Key program evaluates the hotel on five main operational areas: Corporate Environment Management; Housekeeping; Food & Beverage Operations; Conference and Meeting Facilities and Engineering.
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