
Our expertise ranges from installing and repairing roasters to lending our experience to the training of roastmasters, baristas, competition judges, certifying q-graders, working with labs and professionals, but our love is roasting coffee. We believe each individual in the coffee industry has the responsibility to determine what they can do from their position, within their means, to the maximum extent of their dedication and ability.
With our particular skills and experience, we have attempted to making lasting, meaningful contributions by working directly with farmers and volunteering at origin. The Hines Signature Label represents coffees selected with quality and character as the sole determining criteria. We are pleased to announce our SCAA lab has been approved and registered for 18 students.
With our particular skills and experience, we have attempted to making lasting, meaningful contributions by working directly with farmers and volunteering at origin. The Hines Signature Label represents coffees selected with quality and character as the sole determining criteria. We are pleased to announce our SCAA lab has been approved and registered for 18 students.
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