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Your Trusted Catering Partner in Niagara-on-the-Lake
PigOut Catering is a premier event catering service dedicated to delivering unforgettable culinary experiences. Our team specializes in crafting menus that showcase locally sourced, all-natural ingredients, ensuring every dish reflects the freshness and quality of Ontario's seasonal produce. We offer comprehensive catering solutions for events of all sizes, from intimate family gatherings to large-scale corporate functions, with a focus on professional service and exceptional food. Our expertise extends to on-site cooking demonstrations, including live pig roasting and barbecue stations, creating engaging experiences for guests. With a commitment to sustainability and community, we partner with local farmers and producers to support regional agriculture while providing clients with superior catering options.

Our experienced team handles every detail, from menu customization to event coordination, allowing clients to fully enjoy their events without stress. We pride ourselves on adaptability, offering dietary accommodations and flexible service models to meet diverse client needs. Operating year-round across Southern Ontario, we cater at venues ranging from historic sites to outdoor parks, ensuring each event is uniquely memorable. Our dedication to excellence has earned us recognition as Niagara's premier BBQ caterer, with a reputation for transforming events into extraordinary culinary experiences.
Services
Event Catering Pig Roast Catering BBQ Catering Corporate Events Catering Wedding Catering To-Go Catering Pig Roaster Rentals Custom Menus Venue Coordination Dietary Accommodations
Highlights and features
  • We use locally sourced, all-natural ingredients for superior taste
  • Our professional staff ensures flawless event execution
  • We offer customizable menus for special dietary requirements
  • We operate year-round across diverse Southern Ontario venues
  • Our team includes experienced chefs and event coordinators
What people say
Incredible food Top-notch staff Professional service Memorable experience Highly recommend
Services
Event Catering
PigOut Catering provides comprehensive event catering solutions for weddings, corporate functions, and private parties. Our services include menu planning, on-site food preparation, and professional service staff. We specialize in creating customized dining experiences that reflect client preferences while maintaining exceptional food quality and presentation.
Pig Roast Catering
Our signature pig roast catering features whole pigs roasted on-site using locally sourced, hormone-free meat. The service includes professional equipment, seasoned pigs, and expert carving assistance. This interactive dining experience combines traditional roasting techniques with modern presentation for memorable events.
BBQ Catering
PigOut's BBQ catering delivers authentic barbecue experiences with on-site cooking of meats and fresh sides. We offer customized menus featuring regional flavors and dietary accommodations. Our professional team manages all aspects from equipment setup to service execution for corporate events and private celebrations.
Pig Roaster Rentals
We provide DIY pig roasting solutions with equipment rentals including propane and charcoal roasters. The service includes seasoned pigs, cooking instructions, and optional delivery within Niagara Region. Customers receive complete guidance for successful backyard pig roasts with rental packages available for various group sizes.
Custom Menus
Our custom menu service creates tailored dining experiences based on client preferences and event requirements. We incorporate seasonal local produce and offer dietary adaptations while maintaining culinary excellence. The service includes menu tasting consultations and presentation options that align with event themes and budgets.
People
Anne Dickson
Event Manager
Anne Dickson brings extensive event management experience to PigOut Catering, specializing in coordinating large-scale weddings and corporate functions. Her attention to detail ensures seamless execution of every catering event.
Daria Zakharchenko
Event Manager
Daria Zakharchenko combines culinary expertise with event planning skills to create exceptional catering experiences. She works closely with clients to develop customized menus that exceed expectations at every event.
Stacie Falls
Event Coordinator
Stacie Falls manages event logistics with precision, ensuring smooth operations for PigOut's catering services. Her organizational skills contribute to the successful delivery of complex events across Southern Ontario.
Daniel Falls
Executive Chef
Executive Chef Daniel Falls leads our culinary team with expertise in creating innovative menus using local ingredients. His focus on food quality and presentation enhances every catering experience we deliver.
Chris McLaughlin
GTA Coordinator
Chris McLaughlin oversees PigOut's catering operations in the Greater Toronto Area. His industry knowledge helps expand our services while maintaining the high standards of our catering experiences.
Questions
What types of events do you cater?
We cater weddings, corporate events, family parties, and sporting events with customized menus for any occasion.
Do you offer dietary accommodations?
Yes, we adapt all dishes to meet special dietary requirements including vegetarian, gluten-free, and allergy-friendly options.
Can I rent a pig roaster for personal use?
Yes, we offer propane and charcoal roaster rentals with complete equipment packages for DIY pig roasts.
What areas do you serve?
We serve Southern Ontario including Niagara Region, Hamilton, Haldimand, and Greater Toronto Area venues.
How do I book your catering services?
Contact us through our website or phone to discuss your event needs and schedule a consultation with our team.
Reviews (6)
Nikki McDonald
Feb 01, 2022 Report
This BBQ was fantastic from start to finish!! From ordering to pick up the operation ran seamlessly!!! From succulent pulled pork to creamy Mac and cheese, superb mashed potatoes to baked beans and beef brisket we were in BBQ heaven!!! There was more than enough for 9 of us not have to fight it out over the food of the gods!!! Thank you team!!! We will 100% visit again!!!!
Susan Camp
Sep 25, 2021 Report
We chose Pigout for my sister in laws birthday and we are so glad we did! Linda and her team went above and beyond, accommodating a last minute date change due to weather and a last minute request for delivery. The food was superb and the service was great! We would definitely recommend them to anyone who wants to host a pig roast! Cant say enough about Linda and her team! It was a memorable party thanks to their company!
Steven Jamison
Sep 18, 2021 Report
Just a note of heartfelt thanks to yourselves and your entire Pig Out crew for the amazing food you provided for our wedding. It was outstanding and we had many compliments and comments on your service from the appetizer table to the salad, the pork, beef, pie and ice cream even the veggies! From where we were sitting, or dancing, it looked so seamless, easy and unhurried, it was just fantastic.
Thankyou for plating the salads, and catering to our guests individual needs. It was all absolutely delicious. And we have leftovers, yay for us!
Steve and I had the most amazing time, Thankyou for
Janis S.
Sep 11, 2021 Report
Daria and the PigOut Niagara team were a dream to work with. They respond promptly to emails, answered all of our questions and modified the menu for our wedding a few times to account for extra guests and special dietary needs. On the day of the wedding they were very professional, working quickly and seamlessly. Everything was in order exactly as we had discussed and all was cleaned up and the leftovers in tin trays for us to take home. They even perfectly cut up our wedding cake. Most importantly, the food was hot, fresh and delicious. 5-star service and food absolutely! Our guests were very
Michelle Reilingh-Wannamaker
Sep 08, 2021 Report
Had the pleasure of enjoying some fantastic food over the weekend, very impressed with the rotisserie pork, I fell in love with the tomato salad they had (cherry tomatoes, bocaccini basil, spiral pasta and shaved parm), I couldn't remember what they called it but it was so good I want the recipe! The only criticism would be that the pork skin… needed more salt, not sure if the pig is brined or just marinated, either way a touch more salt would have made it perfect for me, I realize that not everyone likes their food salty so don't change anything on my behalf.
Victoria Pollard
Sep 07, 2021 Report
We would like to give a huge shout out to Stacie and Dan from PigOut Brantford. There is not one bad thing to say. We had PigOut cater our wedding this weekend. The food was brilliant. Every guest left full… and overly satisfied. The pig was a beauty. Our guests had a blast using it as a photo-op. Dan promised he would blow us away with his cuisine and he did exactly that. from breads, to salads to the rotisserie. Amazing. Thank you for everything. You out did yourselves and we could not have been happier.