Owner Patricia Tatangelo introduces to you her second restaurant 255 by Alta Rossa Ristorante. With over 35 years in the industry 255 provides a fresh new take on inspired Italian cuisine with a unique flare. Coupled with 20 years of experience as Executive Chef at Alta Rossa Ristorante, Gabriella Occhiuto has been featured in Dolce Magazine as one
Natasha Coakley —
By far one of my favourite places to go for a real authentic Italian meal, the portions are Huge and the quality is 100/10
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